Transforming retail food environments to be health-enabling 2024

Enrolments are now open for this nine-week course designed specifically for health promotion practitioners and policy makers, nutritionists and those engaged in the complex systems change needed to improve the health of food retail environments for population health benefit.

The course is presented by the The Centre of Research Excellence in Food Retail Environments for Health: Next Generation (RE-FRESH) in collaboration with Monash University, Deakin University’s Institute for Health Transformation and the Global Centre for Preventive Health and Nutrition.

Starting on Thursday July 25, and running until 26 September 202, it offers weekly online masterclasses with world-leading healthy food retail research experts and practical real-world examples. Discover the power of marketing and retail merchandising in food environments, gain the skills and knowledge to facilitate retail practices and policies for public health and, in turn, influence consumer decision making.

RE-FRESH is a member of the Collaboration for Enhanced Research Impact (CERI)